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Food Management (10)

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Wiley Titles in Food Management

by Bertheau
ISBN: 978-1-4443-3778-5
November 2012, ©2011, Hardcover, Wiley-Blackwell
List Price: 215.00 USD
8,600,000 IRR افزودن به سبد
by Dudbridge
ISBN: 978-1-4051-8367-3
March 2011, Paperback, Wiley-Blackwell
List Price: 80.00 USD
3,200,000 IRR افزودن به سبد
by Morawicki
ISBN: 978-0-8138-1735-4
February 2012, Hardcover, Wiley-Blackwell
List Price: 240.25 USD
9,610,000 IRR افزودن به سبد
by Bourlakis
ISBN: 978-1-4051-8299-7
April 2011, Hardcover, Wiley-Blackwell
List Price: 195.00 USD
7,800,000 IRR افزودن به سبد
by Side
ISBN: 978-0-8138-2029-3
April 2003, ©2002, Hardcover, Wiley-Blackwell
by Clark
ISBN: 978-0-470-67343-0
July 2013, Hardcover, Wiley-Blackwell
by Wills
ISBN: 978-1-118-97815-3
April 2016, Paperback, Wiley-Blackwell
by Rodriguez-Gonza
ISBN: 978-1-118-31832-4
June 2015, ©2014, Hardcover
by Baldwin
ISBN: 978-1-118-44773-4
March 2015, ©2014, Paperback, Wiley-Blackwell
by Mitic
ISBN: 978-0-470-67417-8
October 2015, ©2012, Hardcover, Wiley-Blackwell
Wiley-Blackwell
Setting the standard for science, medical, technical and scholarly publishing