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Cover image for product 111807386X
Sanchez
ISBN: 978-1-118-07386-5
Hardcover
320 pages
May 2015, ©2016
List Price: 273.00 USD
10,920,000 IRR افزودن به سبد
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Molecular Gastronomy: Scientific Cuisine Demystified aims to clarify and explain the fascinating world of molecular gastronomy. It offers the reader crucial knowledge of key ingredients and provides fundamental step-by-step techniques for application. It provides a foundation for experimenting with and, most importantly, understanding new and exciting ingredients and cooking techniques.
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